Athens, Greece · One&Only
Commis Chef, Fine Dining
One&Only Aesthesis · (11)
€1,400
per month, after tax + tips
2026-05 → 2026-11
5/5 crew skill · 3 verified seasons behind this role
14 open seasons across Europe right now
Bartender, service, kitchen and front-desk seasons at hand-picked hotels — with verified pay, housing, meals and Wi-Fi on every single listing.
€950+
min. pay / mo
14
partner hotels
4.6
avg. staff rating
Two doors, one summer
€950+ monthly pay, after tax
Guaranteed minimum take-home pay
Full insurance
Covered from day one
Quality housing included
With real photos, always
Daily staff meals
Fresh food every workday
Fast free Wi-Fi
In housing and at work
Regular cleaning
Housing kept spotless
Open seasons
Every listing is checked by our team — real pay, real housing photos, real reviews from last season's crew.
Athens, Greece · One&Only
One&Only Aesthesis · (11)
€1,400
per month, after tax + tips
2026-05 → 2026-11
5/5 crew skill · 3 verified seasons behind this role
Santorini, Greece · Marriott / Ritz
Ritz Santorini · (19)
€1,350
per month, after tax + tips
2026-05 → 2026-10
5/5 crew skill · 4 verified seasons behind this role
Ibiza, Spain · Azuli Group
Azuli Beach Club · (12)
€1,300
per month, after tax + tips
2026-05 → 2026-10
5/5 crew skill · 3 verified seasons behind this role
Rhodes, Greece · Stella Hotels
Stella Island Resort · (23)
€1,250
per month, after tax + tips
2026-05 → 2026-10
5/5 crew skill · 3 verified seasons behind this role
How it works
1
Build your profile
Two minutes: who you are, what you can do, when you're free. Add a 20-second video hello.
2
Chat with former staff
Message people who worked that exact job last season. Ask about housing, pay days, the vibe.
3
Apply & fly out
One-tap apply. Hotels reply fast — seasons start May and most crews are set by April.
Hand-picked hotels
Crew stories
“I paid off my student loan in one season — and learned to sail on my days off.”
“The housing photos were real. The pay date was real. Everything on my listing was real.”
“I messaged two former staff before accepting. Best decision — knew exactly what to expect.”
List your season in 10 minutes. Reach travel-ready bartenders, waiters, chefs and hosts — pre-checked and excited to fly out.